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Garam Masala

How to use

Use Garam Masala as spice base for curries and stir-fry, or simply sprinkle on finished dishes for an extra kick of Northern Indian hot and magical flavor.

Store in a cool, dry place.

Nutrition Facts

Serving Size : 1/2 tsp (1g)
Amount Per Serving : Calories 0, Total Fat 0g (0% DV), Cholesterol 0mg (0%DV), Sodium 45mg (2% DV), Total Carb. 1g (0% DV), Fiber 0g (0% DV), Sugar 0g, Protein 0g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (2% DV) Percent Daily Value are based on a 2,000 calorie diet.

 Ingredients

Cumin. Black Pepper. Coriander. Cinnamon. Cardamom. Nigella Sativa. Sea Salt. Cloves. Star Anise. Celery Seed. Nutmeg. Bay Leaves.