How to use
Use Ginger Garlic Salt in place of regular salt for superb seasoning in your savoury dishes. Great for curries as well as for marinate for Asian style fried chicken and seafood.
Store in a cool, dry place.
Serving Size : 1/4 tsp (1g),
Amount Per Serving : Calories 5, Total Fat 0g (0% DV), Cholesterol 0mg (0%DV), Sodium 240mg (10% DV), Total Carb. <1g (0% DV), Fiber 0g (0% DV), Sugar 0g, Protein 0g, Vitamin A (0% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (0% DV) Percent Daily Value are based on a 2,000 calorie diet.
Ginger. Garlic. White Pepper. Sea Salt.